1 can of Fishpeas salad Mexican
Small lettuce leaves
Red onion
Paprika
Taco spices
Saute on a pan and mix with spices.
Serve on the lettuce.
Sprinkle it with vegan cheese.

INGREDIENTS:

F’sh peas salad italiano
red onion
lemon
cucumber
parsley and peppermint
quinoa
spinach
pistacio